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Pizza

Something about the combo of beer and pizza just really works. On their own, each seems to be all but impossible to improve upon, but when combined, they become more than the sum of their parts — like milk and cookies for the over-21 crowd. It’s always fun to enjoy this combo at home, but if you can track down a bar that puts out a really great bar pie and also offers a few solid brews, you’ll be in your own private paradise. Luckily, we have done that work for you. Here are five great spots for a beer and a bar pie.

Generally speaking, few things raise less of an eyebrow than a new pizzeria opening up shop in New Jersey. It’s not that we don’t all love the stuff, but there are just so many pizzerias … and most are basically clones of one another, putting out standard pies and subs with not much to speak of in the creativity department.

Philly has always been king when it comes to cheesesteaks. And I guess that makes sense, being that it’s pretty much the official sandwich of the city and was invented there and whatnot. But, much like Jersey pizza often rivals or even surpasses the stuff New York City puts out, there are quite a few spots in South Jersey that can go toe-to-toe with the City of Brotherly Love when it comes to a great cheesesteak. Heck, even the late great Anthony Bourdain declared Donkey’s Place in Camden to have the best steak anywhere — including Philly — and many folks share his sentiment.

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Generally speaking, few things raise less of an eyebrow than a new pizzeria opening up shop in New Jersey. It’s not that we don’t all love the stuff, but there are just so many pizzerias … and most are basically clones of one another, putting out standard pies and subs with not much to speak of in the creativity department.

TikTok creator @myplantbasedkitchen uses the popular vegan pesto from Trader Joe’s to add flavor to these eggplant pizza bites topped with fresh tomatoes, arugula, and balsamic glaze. 

This Christmas tree shaped pull apart garlic bread from @themodernnonna is cheesy and delicious. Her recipe uses store bought pizza dough, so it’s easy enough for beginner bakers.

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Something about the combo of beer and pizza just really works. On their own, each seems to be all but impossible to improve upon, but when combined, they become more than the sum of their parts — like milk and cookies for the over-21 crowd. It’s always fun to enjoy this combo at home, but if you can track down a bar that puts out a really great bar pie and also offers a few solid brews, you’ll be in your own private paradise. Luckily, we have done that work for you. Here are five great spots for a beer and a bar pie.

Tony Boloney’s in Atlantic City gets its name in the press and all over social media on a regular basis thanks to owner Michael Hauke’s use of unorthodox ingredients on almost all of their incredibly Instagrammable pizzas.

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Tony Boloney’s in Atlantic City gets its name in the press and all over social media on a regular basis thanks to owner Michael Hauke’s use of unorthodox ingredients on almost all of their incredibly Instagrammable pizzas.

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If you’re of the mind that bacon is the greatest thing ever to be had on this planet — and honestly, who isn’t? — then you’ll want to prepare your stomach for the veritable pork-a-palooza happening thing weekend, Saturday and Sunday, Sept. 17 and 18, on Tennessee Avenue.

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On a recent afternoon in the office we were perusing the depths of DoorDash in search of a new restaurant to try. Most of the places were either spots we had hit already or names that we had never heard of and weren’t piquing our interest … until we came across an Italian place with a name we couldn’t simply ignore — Holy Grandma.

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