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Black-owned restaurants bring big flavors and culinary diversity to our area
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Black-owned restaurants bring big flavors and culinary diversity to our area

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Black History Month serves as a wonderful reminder of all of the many contributions that have been made in this country by people of color. On a local level, the fruits of black culture that are present in so many towns and cities in South Jersey stand as one of the great points of pride for our entire region.

And when it comes to the restaurant scene, black owners and chefs have been pumping out some of the tastiest dishes around for as long as anyone can remember. Everything from classic soul food to BBQ, to ethnic cuisines have made their mark here, and in honor of Black History Month, we have put together a group of some of our favorite black-owned dining locales, while also shining a spotlight on the people who make those establishments so outstanding.

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Associate Editor, At The Shore/ACWeekly

Freelance reporter for At The Shore/Atlantic City Insiders from 2011-2015; Editor in Chief, MainStreetMarlboro.com,2014-2015; Writer for Zagat, 2013

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